What type of anemia is characterized by a deficiency in Vitamin B12 or folate?

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Study for the Rutgers Nutrition Test. Dive into flashcards and multiple choice questions with detailed explanations. Prepare for success and ace your exam!

Macrocytic anemia is characterized by the presence of abnormally large red blood cells and is specifically associated with deficiencies in Vitamin B12 or folate. These nutrients are crucial for DNA synthesis and cell division; when they are lacking, red blood cells fail to divide properly and take on an enlarged, immature form. This larger cell size is why the condition is termed "macrocytic."

In the case of Vitamin B12 deficiency, this can occur due to inadequate dietary intake, absorption issues, or certain medical conditions that affect absorption. Folate deficiency typically arises from insufficient dietary intake or conditions that increase folate requirements, such as pregnancy.

In contrast, other types of anemia mentioned, such as microcytic anemia and iron deficiency anemia, are associated with smaller-sized red blood cells and are typically linked to iron deficiency rather than Vitamin B12 or folate levels. Hemolytic anemia arises from the destruction of red blood cells and is not related to the size of the cells but rather their longevity and the underlying causes of their destruction. Understanding the specific nutrient deficiencies is crucial in identifying and treating these types of anemia effectively.

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